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Markup /qa/25639
Comment
A while ago I put ginger in honey and put it in the fridge, now after a year of letting it ferment I've been eating from it. The honey itself is very tasty with a bit of the spiceyness from the ginger infused into it. But the little chunks of ginger are on another level. They are incredibly intense at lest 10 times normal ginger, eating it my vril got activated or something. I actually had a bit of a spine tingling sensation and high focus energy from it, a bit mind-blowing. The feeling and intense flavor lasted for about 10 minutes from one piece. Very good for the energy. The honey is real honey not the fake supermarket stuff, and the ginger organic. An overall great snack. Ferment your ginger in honey ofzo.
